Specialties Tiki’s has a great view, overlooking famous Waikiki. Tiki’s offers a variety of menu items including fresh fish, steaks and chicken for dinner, sandwiches and salads for lunch, and a wide range of pupu (appetizers) for the bar. Tiki’s Grill & Bar is Waikiki’s locally owned and operated independent restaurant destination. We provide a casual American and Pacific-Rim menu with flavors of the islands, using fresh local produce. We also offers lanai seating with beautiful sunsets on Kuhio Beach. We pride ourselves in the quality of our food and the achievement of great customer service. The restaurant appeals to residents and visitors alike and draws the late-night crowd with live contemporary Hawaiian entertainment every evening as we consider ourselves a venue for new and old artists alike. History Established in 2002 Tiki’s was started by three friends from the University of Hawaii who wanted to open a restaurant where they could hang out and bring their friends and family. We all still live here and spend most of our waking hours in or near the restaurant. Meet the Business Owner:
Bill T. Tiki’s was started by friends who attended the University of Hawaii together. We’re a small local business with a big world heart. This is our only restaurant, and we strive everyday to make our guests and our families happy. We live aloha and try to teach it to our guests as well as our staff. Our mission is to create great memorable experiences for our guests, be an employer of choice, and be good citizens in our community.